Double Chocolaty Chip "Frappucino"
When I worked at Starbucks, one of the nice things about it was that I could make drinks whenever I wanted and I got them for free! I really miss drinking the Chai lattes and mixing up unique Frappucinos. Recently, I figured out how to basically make a double chocolatey chip Frappucino, and I'm really glad I did! This version is also a lot healthier than the Starbucks version because a normal Frappucino uses whole milk and gobs of sugary syrups made with who-knows-what chemicals. Here's the recipe:
Ingredients:
- 1 cup of Milk (I used 2%)
- 2 tablespoons of sugar
- 1/4 cup of chocolate chips
- 3 tablespoons of chocolate syrup
- About 1 cup of ice
- 1/8 teaspoon of vanilla extract
Procedure:
Throw it all in a blender and blend it!!!!! To thicken it up, add another ice cube or two, and a little more chocolate syrup.
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